Exploring Korean Local Cuisines, “Taste vs. Taste”Prev Next
Join the “Taste vs. Taste” brought by The Brasserie, a buffet restaurant that brings fresh, local dishes to the table.
- Jun 19, 2019 ~ Aug 31, 2019
- THE BRASSERIE
Taste local delicacies made of seasonal ingredients, including spicy braised freshwater sprats from Muju, cold soy bean soup with jelly noodle from Busan and abalone soup from Wando, and select the best dish yourself. Explore the different flavors and indulge in mouthwatering dishes, also enjoy the lucky draw event at The Brasserie.
2019.06.19 ~ 2019.08.31
PriceLunch KRW 80,000 ~ 85,000
Dinner KRW 90,000 ~ 95,000
(Service charge and tax included)