INTERCONTINENTAL HUB

Experience a luxurious weekend with our premium brunch at the Lobby Lounge & Bar. Savor freshly grilled steaks, including prime rib or lamb chops, complemented by fresh salads, Pain Perdu dessert, and coffee. This exquisite course promises an unforgettable dining experience.

Experience a taste of summer with our “Tropical Royal High Tea,” inspired by the refreshing sweetness of fresh mango. Enjoy tropical desserts and savory bites such as Mango Cannoli, Coconut Coffee Roll, and Lobster wrapped in Saffron Dill Crepe. A sweet escape to an exotic summer getaway.

Discover the Summer I-Bear, Grand InterContinental Seoul Parnas’ signature chocolate showpiece, reimagined with the refreshing spirit of the season. Its refined design and exquisite flavors offer a multisensory delight. A charming gift to share the sweetness of summer.

A seasonal delight crafted with rich, velvety mascarpone cream and succulent Korean apple mango. Its perfect balance of sweetness and brightness offers a refreshing finish, capturing the essence of summer in every bite.

Experience the taste of summer with premium bingsu at the Lobby Lounge & Bar. Enjoy the Jeju Apple Mango Bingsu, Signature Mugwort Bingsu, Açaí Berry Bingsu, and the limited-edition Belle Epoque Champagne Bingsu in collaboration with Perrier-Jouët.

Indulge in the vibrant heat and aromatic spices of Sichuan cuisine to revitalize your summer. Awaken your palate with refreshing Sichuan-style appetizers, savory pork sautéed with red pepper and cashew, and high-protein lamb chops with fresh vegetables. Enjoy this special culinary journey, available