Grand InterContinental Seoul Parnas' 2025 Chuseok gift sets are now availabe, featuring the craftsmanship of our chefs, the discerning palate of our sommeliers, and the hotel’s sophisticated lifestyle. Available until October 9, these gift sets include a diverse range of curated products—from premium meats and seafood, signature hotel items, to high-end wines and spirits—offering a broad selection from value-oriented options to luxurious premium products.

This year’s Chuseok gift sets are categorized into four sections:

• Chef’s Choice, featuring carefully selected meats and seafood directly curated by the hotel’s master chef and executive chef.

• Grand Deli's Choice, personalized gift sets allowing selection based on individual preferences.

• Parnas Hotel Collection, expanding the hotel’s lifestyle sensibilities into everyday life.

• Sommelier's Selection, covering rare vintage labels to everyday wines.

The Chef’s Choice includes products carefully planned with the participation of the hotel’s executive chef, from the quality of raw ingredients to preparation methods and accompaniments. The selection ranges from premium sets with only the finest cuts of 1++ grade Hanwoo beef such as sirloin, tenderloin, and chateaubriand, to assorted specialty cuts and charcuterie featuring smoked salmon and handmade sausages. The lineup also highlights Korea’s premier regional specialties, such as Ojedom from Jeju, Gochang freshwater eel, Wando live abalone, and Gyeongnam Beopseongpo dried yellow croaker, offering a blend of traditional and modern haute cuisine.

In collaboration with the U.S. Meat Export Federation (USMEF), the set featuring U.S. beef includes various cuts and grades from the premium ‘Snake River Farms (SRF)’ brand Wagyu. Customers purchasing these sets will also receive a bottle of wine and an electric wine opener as part of a special promotion.

Grand Deli's Choice offers gourmet treats like handmade chocolates, cookies, macarons, traditional plum wine, authentic Hanwoo beef jerky, Boche tea sets, truffle black tea, and hotel-branded items such as signature tote bags, tumblers, and the iconic I-Bear plush doll. This category offers a wide range of options, from gourmet gifts to lifestyle items, suitable for various tastes and occasions.

The Parnas Hotel Collection is designed to bring the hotel’s stylish lifestyle into daily living. It features two signature scents, ‘Mossy Wood’ and ‘Mint Forest,’ offering diffusers, candles, and room sprays that evoke the serene relaxation experienced at the hotel and the fresh fragrance of Jeju’s forests. The collection also includes high-quality towels made from premium cotton and Indian Koma saree fabric, offering softness and durability, as well as bedding filled with top-grade Polish goose down for superior comfort and elegance. Special discounts of 10% are available when booking through the hotel’s official website E-SHOP.

Sommelier's Choice expands its offerings due to the rising popularity of white wines during the holiday season, in addition to the traditional preference for red wines. The lineup now includes a wider range of best-selling options in the KRW 100,000–200,000 rice range, along with premium champagnes like Bouvray Champagne and rare collector’s wines such as the Romanée Conti 2017 (limited to one set valued at KRW 300 million) and the cult Napa Valley wine Screaming Eagle, along with offerings from Chile, Italy, and New Zealand, catering to collectors and wine enthusiasts alike.

Beyond standardized packages, these special sets can be customized to match preferred price points and tastes for meats and wines. Hotel chefs and sommeliers provide personalized consultations, ensuring tailored options for corporate bulk orders as well as individual gifts, fulfilling a variety of customer needs.

Grand InterContinental Seoul Parnas’s Chuseok gift sets can be ordered and reserved via the official hotel E-SHOP, Naver reservation, KakaoTalk reservation, or through Grand Deli phone inquiries. Customers can receive their orders on-site or opt for delivery, with reservations required at least 2-4 days in advance, depending on the product.