Located on the 34th floor of the hotel, Wei Lou is a modern Chinese restaurant managed under the slogan of providing the finest flavors as symbolized by its name—which means “Tower of Taste” and “Pinnacle of Taste”—and reputation
The best Beijing duck in Korea presented by the chef from China's top Beijing duck restaurant “Peking Duck Restaurant,” and ingredients delivered directly from the place of origin are used to prepare light and healthy Shandong and Beijing dishes.
The interior of "Wei Lou" was inspired by the motif of hi-tech "Blue & White Porcelain"—which was considered to be the best—to captivate not only the royal families of the Ming and Qing dynasties but also the royal families of Europe. In addition, 70% of all seats were arranged into private rooms for customers who prefer a more comfortable, relaxing dining experience.