Key Promotion Details

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  About the Chef

  
  “0.5 seconds of sophistication, 0.7 seconds of grace.”
  
  This embodies the philosophy of Chef Shinji Kanesaka, founder of Japan’s acclaimed Sushi Kanesaka.
  He believes that the fleeting moment of serving sushi defines true elegance — where harmony, artistry, and respect converge. Through his refined craftsmanship, sushi becomes art, transcending taste itself.
  Guided by his belief that “gastronomy should be a profound experience beyond sensory pleasure,”
  
  Chef Kanesaka invites you to discover a dining journey of depth, elegance, and grace.

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  Information

  
  · Period I 2025.11.13.- 11.15.
  · Price I For 1 person KRW 500,000
  
  [Seating Hours]
  · Lunch 12:00 - 14:00
  · Dinner 1st Seating 17:30 - 19:30 / 2nd Seating 20:00 - 22:00
  

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  Sushi Kanesaka

  "Infusing soul into each piece of sushi."
  
  Sushi Kanesaka is one of Japan's most renowned sushi establishments, a global brand that combines traditional Edomae sushi with modern sensibilities to offer a high-end dining experience. Its flagship store in Ginza has maintained two Michelin stars since 2008, earning worldwide acclaim.
  
  Today, the brand offers exceptional culinary experiences across 12 locations worldwide, including in London, Singapore, and Macau. For the first time in Korea, you can experience the authentic taste and ambiance of Sushi Kanesaka at Hinotsuki, where we present a sushi omakase that captures the essence of the local flavor and atmosphere.

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  hinotsuki

  
  · Location I 1st Floor, Grand InterContinental Seoul Parnas
  · Inquires I +82-2-559-7627
  
  Hinotsuki is a Japanese fine dining restaurant that elevates the cycle of nature, harmony,
  and the changes of the four seasons into culinary art.
  
  We offer authentic Kyoto-style kaiseki omakase, a variety of Japanese dishes,
  and, for the first time in Korea, the exquisite sushi omakase
  from Japan's top sushi brand, Sushi Kanesaka.