GRAND INTERCONTINENTAL SEOUL PARNAS

Japanese fine dining

Hinotsuki

Hinotsuki is a fine dining Japanese
restaurant that expresses the cycles
of nature, harmony, and the changes
of the four seasons through delicate
culinary artistry.

Modern Chinese

Wei Lou

Set atop Grand InterContinental Seoul
Parnas on level 34 with panoramic views,
Wei Lou is a sophisticated Chinese
restaurant specializing in authentic
Shandong and Beijing cuisine by
Executive Chef Yang Shou Jen.

All Day Dining

Grand Kitchen

Experience gastronomic gatherings at
the Grand Kitchen, an international
buffet restaurant comprising four culinary
stations focused on farm-to-table dining.
7-meter floor-to-ceiling windows allow
natural daylight to stream into the
inviting space with soaring ceilings.

Lobby Lounge & Bar

With grand ceilings and sophisticated
decorations with oriental charm,
the library-inspired Lobby Lounge & Bar
presents the perfect setting for
tête-à-têtes with loved ones or
private business discussions.

Grand Deli

Located at the lobby level,
Grand Deli is a gourmet delicatessen
specializing in charcuterie, cheeses,
sandwiches, fresh bakes and chocolates.